Preparation time:
25 minutes
Total time:
1 hour
Makes:
4 servings
Ingredients
½ 350-g extra-firm tofu pkg
¾ cup quinoa, rinsed
2 tbsp lime juice
2 tbsp natural peanut butter
1 tbsp water
1 tbsp tamari or soy sauce
2 tsp honey
2 tsp finely grated ginger
1 garlic clove, minced
2 carrots, coarsely grated
1 cup thinly sliced Savoy or red cabbage...
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